a journal featuring stories, photography, travel, food and psychology.
1 month, 4028 photos, two years to finally sort them. It is impossible to capture the whole beauty of this country. I still gave it a shot.Continue
A culinary introduction to Keith Haring and part two of “Cooking Art”.Continue
An exploration of why we are so weird. Part 2.Continue
An exploration of why we are so weird.Continue
A culinary introduction to Roy Lichtenstein and part one of “Cooking Art”.Continue